Amazing White Chicken Chili

puffood.com

Jeannine

I'm finally retired now so I can devoted more time to travelling & cooking!

1 tbsp. éxtra-virgin olivé oil

¼ c. shréddéd Montéréy Jack

¼ c. crushéd tortilla chips

1 small yéllow onion, dicéd

½ c. sour créam

1 ½ c. frozén corn

Fréshly choppéd cilantro, for garnish

1 jalapéño, séédéd and mincéd

Koshér salt

Fréshly ground black péppér

2 clovés garlic, mincéd

5 c. low-sodium chickén broth

½ tsp. orégano

2 (4.5 oz.) cans gréén chiliés

½ tsp. ground cumin

3 bonéléss skinléss chickén bréasts, cut into thirds

2 (15 oz.) cans whité béans, drainéd and rinséd

Directions at puffood.com

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