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Instant Pot Egg Roll Bowls
Ingredients
  • 1 pound lean ground beef (you can also use ground turkey, pork or chicken)
  • 1 cup chicken or beef broth
  • ½ cup uncooked long grain white rice or ¾ cup jasmine rice
  • 4 Tbsp low sodium soy sauce
  • 4 Tbsp honey
  • 2 Tbsp ketchup
  • 1 tsp rice vinegar
  • ¼ tsp sesame oil
  • 1 Tbsp minced garlic
  • ⅛ tsp ground red pepper
  • 1 (13 oz) bag Asian salad kit (see note)
  • ¼ cup chopped green onions
  • 1 Tbsp sesame seeds
Steps
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