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Salmon Pasta with Spinach
Ingredients
  • 1 lb. salmon skinless and boneless - one piece or multiple pieces
  • 8 oz. uncooked pasta (I use campanelle)
  • 3 tbsp. butter
  • 1 medium onion chopped
  • 6 oz. baby spinach
  • 1 cup heavy cream
  • 1 cup Parmesan cheese grated
  • 2 garlic cloves minced
  • 2 tbsp. parsley chopped
  • salt and pepper to taste
Note: Ingredients may have been altered from the original.
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