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Hoisin-Pineapple Salmon
Ingredients
  • 4 salmon fillets (6 ounces each)
  • 2 tablespoons hoisin sauce
  • ¼ teaspoon pepper
  • ½ cup unsweetened crushed pineapple
  • ¼ cup orange marmalade
  • 2 tablespoons chopped fresh cilantro
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