LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
No Bake Low Carb Keto Blueberry Cheesecake Bars
Ingredients
  • subheading: Almond Crumb Base:
  • 1 cup almond flour or sunflower seed flour
  • 1 tablespoon Monk Fruit sweetener (or 10g) or any low-carb sweetener
  • ⅛ teaspoon salt
  • ¼ cup butter melted (or 57g)
  • subheading: Filling:
  • 12 ounces full fat cream cheese (or 360g)
  • ⅔ cup Monk Fruit & Allulose powdered (or 106g) or powdered sweetener of choice
  • 2 tablespoons lemon juice
  • 1 teaspoon lemon zest (zest of 1 lemon)
  • ⅛ teaspoon salt
  • 1 cup heavy cream
  • subheading: Swirl:
  • 1 cup blueberries frozen (or 155g)
  • 1 tablespoon Monk Fruit & Allulose (granulated or powdered)
  • ½ tablespoon water (½ to 1 tbsp)
  • ¼ teaspoon xanthan gum
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer