https://www.copymethat.com/r/Fr6TTMW8n/french-lentil-salad-with-goat-cheese-and/
7449681
2fHcADb
Fr6TTMW8n
2024-05-16 14:26:02
French Lentil Salad with Goat Cheese and Fontaine De Vaucluse In Provence
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Ingredients
- 1 ¼ cups lentils, preferably French Lentiles du Puy
- 1 dried bay leaf
- Kosher salt
- Best quality extra-virgin olive oil
- 1 large carrot or two small, peeled and roughly chopped
- 1 small red onion, peeled and chopped
- ½ teaspoon dried thyme
- 4 or 5 tablespoons chopped fresh flat-leaf parsley
- 1 tablespoon sherry vinegar
- ¼ cup extra-virgin olive oil
- ⅛ teaspoon Dijon mustard
- 1 small shallot, peeled and minced
- Crumbled goat cheese
Steps
Directions at mycarolinakitchen.blogspot.com
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