https://www.copymethat.com/r/kLmfoF0fF/asparagus-bacon-and-egg-breakfast-sandwi/
19944697
Fr2vGhG
kLmfoF0fF
2024-04-26 08:28:40
Asparagus, Bacon and Egg Breakfast Sandwich
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Ingredients
- 8 strips center-cut, low-sodium bacon
- 6 eggs
- 3 tablespoons plus ⅓ cup 1% milk
- 2 teaspoons olive oil
- ½ large shallot, finely diced
- 5 ounces asparagus, trimmed, cut crosswise into quarter-inch pieces
- 1 cup shredded Monterey Jack cheese
- ¾ teaspoon Dijon mustard
- 2 whole-wheat English muffins, each split in half and toasted
- 1 tablespoon chives, freshly chopped
Steps
Directions at thescrumptiouspumpkin.com
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