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Eggs Poached in a Spiced Tomato Sauce (Shakshouka)
Ingredients
  • 1 tablespoon Grassfed Organic Ghee
  • 1 white onion, chopped
  • 3 garlic cloves, minced
  • 1 Serrano pepper, chopped
  • 1 bell pepper, chopped
  • 3 medium tomatoes, chopped
  • 1 teaspoon Cumin Powder
  • 1 teaspoon Paprika
  • ¼ teaspoon Kashmiri Chili Powder
  • ¼ teaspoon salt, adjust to taste
  • ¼ teaspoon pepper, adjust to taste
  • 5 to 6 eggs
  • Cilantro, optional for garnish
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