Homemade Soy Ginger Dressing

familyfoodonthetable.com

Cheryl Jean

¼ cup canola oil

2 tablespoons rice wine vinegar

2 tablespoons low-sodium soy sauce (see notes)

1 tablespoon spicy chile and garlic sauce (see notes)

2 teaspoons fresh grated ginger (or sub a heaping ½ teaspoon of ground ginger)

Directions at familyfoodonthetable.com

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