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Festive Gingerbread Crinkle Cookies
Ingredients
  • subheading: For the Cookies:
  • 4 ½ cups all-purpose flour
  • 1 ⅓ cups dark brown sugar packed
  • 2 teaspoons ground cinnamon
  • 3 teaspoons ground ginger
  • ¾ teaspoon salt
  • 1 teaspoon baking soda
  • ½ teaspoon ground cloves
  • 1 cup unsalted butter cold and cubed
  • ½ cup molasses unsulphured
  • 1 teaspoon vanilla extract
  • ¼ cup milk
  • subheading: For the Coating:
  • ½ cup powdered sugar
  • ½ cup granulated sugar
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