https://www.copymethat.com/r/FoOy6LnBA/thai-style-squash-noodle-soup/
89605441
ipljcuE
FoOy6LnBA
2024-05-14 23:00:15
Thai-Style Squash Noodle Soup
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Ingredients
- 1 small essential Waitrose butternut squash (about 800g), peeled, deseeded and cut into 2cm chunks
- 2 tbsp essential Waitrose vegetable oil
- 200g dried fold rice noodles
- 2 x 50g pack Blue Dragon Thai red curry paste
- 400ml can essential Waitrose coconut milk
- 500ml fresh vegetable and chicken stock
- 2 lemongrass stalks, bashed
- 1½(one and a half) tbsp fish sauce
- 1 essential Waitrose lime, juice
- Handful Thai basil leaves and Cooks’ Ingredients Crispy Fried Onions, to garnish
Steps
Directions at waitrose.com
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