Gooey Nutella Stuffed Chocolate Chip Cookies

butternutbakeryblog.com

Abbie Marie

½ cup ( 125g) Nutella

1 ¼ cup ( 165g) all purpose flour

½ tsp baking soda

½ tsp baking powder

¾ tsp kosher salt

½ cup ( 110g) unsalted butter, melted and cooled

½ cup ( 100g) light brown sugar, packed

⅓ cup ( 75g) granulated sugar

2 tsp vanilla extract

1 large egg

1 cup ( 180g) dark chocolate chips more for topping

Flaky sea salt, for sprinkling

Directions at butternutbakeryblog.com

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