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Ingredients
  • ½ ounce dried mushrooms , such as morels, porcini, or shiitake
  • 5 cups water , divided
  • 3 cups chicken broth
  • ½ pound mushrooms , such as baby bellas, shiitake, oyster
  • 1 teaspoon kosher salt , divided
  • 4 tablespoons extra virgin olive oil , divided
  • 2 cups arborio or Carnaroli rice
  • 1 cup minced yellow onion , about ½ medium onion
  • 2 cloves garlic , minced or pressed
  • 1 cup dry white wine , such as Sauvignon blanc
  • 1 teaspoon freshly ground black pepper
  • 3 tablespoons butter
  • ⅓ cup grated Parmesan cheese
  • 1 teaspoon lemon juice
  • 2 tablespoons Italian parsley , chopped
Steps
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