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Patty Melt with Secret Sauce
Ingredients
  • subheading: For the Secret Sauce:
  • ¼ cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon Dijon mustard
  • 1 teaspoon pickle juice
  • ¼ teaspoon paprika
  • ¼ teaspoon garlic powder
  • subheading: For the Patty Melts:
  • 2 tablespoons olive oil
  • 2 large onions thinly sliced
  • 12 ounces 85/15 lean ground beef
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon Worcestershire sauce
  • 8 slices rye bread
  • 3 tablespoons unsalted butter softened
  • 4 Swiss cheese slices
  • 4 cheddar cheese slices
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