https://www.copymethat.com/r/oIQ4hgqSi/panzanella/
17963470
FkmG1MI
oIQ4hgqSi
2024-04-26 20:02:39
Panzanella
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Ingredients
- 3 tablespoons good olive oil
- 1 small French bread or boule, cut into 1-inch cubes (6 cups)
- 1 teaspoon kosher salt
- 2 large, ripe tomatoes, cut into 1-inch cubes
- 1 hothouse cucumber, unpeeled, seeded, and sliced ½ inch thick
- 1 red bell pepper, seeded and cut into 1-inch cubes
- 1 yellow bell pepper, seeded and cut into 1-inch cubes
- ½ red onion, cut in half and thinly sliced
- 20 large basil leaves, coarsely chopped
- 3 tablespoons capers, drained
- subheading: For the Vinaigrette:
- 1 teaspoon finely minced garlic
- ½ teaspoon Dijon mustard
- 3 tablespoons champagne vinegar
- ½ cup good olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
Steps
Directions at barefootcontessa.com
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