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Crock-Pot Chicken Parmesan (A Lighter Version of the Classic)
Ingredients
  • 4 boneless, skinless chicken breasts
  • 2 teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 tablespoon Italian seasoning mix
  • ½ C Parmesan cheese, grated
  • 3 C prepared marinara sauce (your favorite)
  • 6 oz mozzarella cheese, shredded
Steps
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