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Mango Sago Jan Bambach
Ingredients
  • 1 cup mini white tapioca pearls (known as sago), uncooked
  • 3 ripe yellow mangoes, such as Ataulfo mangos
  • 1 can coconut milk
  • 2 to 3 tablespoons sweetened condensed milk (to taste)
Note: Ingredients may have been altered from the original.
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