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Easy Instant Pot Chicken Stock
Ingredients
  • 1 chicken carcass from a 3 to 4lb chicken, raw or roasted (see notes)
  • 2 medium-sized carrots, chopped into large pieces OR 1 cup baby carrots
  • 2 celery stalks, chopped into large pieces OR 3 to 4 smaller celery stalks + tender leaves from the heart
  • 1 yellow onion, unpeeled, sliced in half through the root
  • 1 head garlic, unpeeled, sliced in half lengthwise
  • 1 teaspoon black peppercorns
  • 1 teaspoon salt
  • fresh herbs (any or all): 2 sprigs thyme, 6 chives, small handful parsley stems
  • subheading: Optional additional vegetables:
  • 1 medium-sized leek, white and light green parts only, cut into large pieces
  • 4oz mushrooms, washed and quartered OR handful of mushroom stems
Steps
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