https://www.copymethat.com/r/FioNb8r7B/french-dip-burger-with-au-jus-horseradis/
137294856
EkH66Vt
FioNb8r7B
2024-05-05 18:57:59
French Dip Burger with Au Jus & Horseradish
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Ingredients
- subheading: Onion Au Jus:
- 1 Tablespoons unsalted butter
- 0.5 large yellow onion ( thinly sliced)
- 1 Tablespoons sugar
- 0.5 clove garlic (crushed)
- 1.5 sprigs fresh thyme
- 0.5 bay leaf
- 2 cups low sodium beef broth
- 0.5 Tablespoon Worcestershire sauce
- 0.5 teaspoon red wine vinegar
- kosher salt and pepper, to taste
- subheading: Burgers:
- 0.75 pounds ground beef (80 percent lean)
- kosher salt and pepper
- 0.5 Tablespoon vegetable oil (or canola oil )
- 2 burger buns (split and toasted )
- 2 slices Gruyere cheese
- subheading: For Serving:
- Creamy horseradish
Steps
Directions at platingsandpairings.com
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