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Garlic Butter Skillet Flank Steak Oven
Ingredients
  • 2 pound flank steak
  •  
  • kosher salt and freshly ground black pepper
  • 2 teaspoons vegetable oil
  • 3 tablespoons butter divided
  • 3 cloves garlic minced
  • ¾ cup dry white wine I used chardonnay
  • 2 tablespoons chopped fresh parsley
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