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Ingredients
  • subheading: Filling:
  • 12 ounces cream cheese
  • 1 egg
  • 3 tablespoons THM Gentle Sweet
  • 1 cup THM Chocolate Chips
  • subheading: Pumpkin Cake Batter:
  • 1 cup almond flour
  • 1 ½ cups THM Baking Blend
  • ½ cup peanut flour
  • ⅓ cup THM Gentle Sweet
  • ¼ cup Whey Protein Powder
  • 4 teaspoons baking powder
  • 1 tablespoon cinnamon
  • ½ teaspoons salt
  • 2 cups pumpkin puree
  • ½ cup butter melted
  • 4 eggs
  • 1 cup almond milk
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