How to Cook Tri-Tip

allshecooks.com

weezieweeks

2 tablespoons extra virgin olive oil

1 tablespoon kosher salt

1 teaspoon pepper finely ground black pepper

2 teaspoons garlic powder

1 tablespoon fresh rosemary leaves finely chopped

2 pounds tri-tip steak approximately 1” thick

Directions at allshecooks.com

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