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Ingredients
  • 1 tbsp plus 2 tsp cocoa powder
  • 3 tbsp spelt flour (or white, or Arrowhead Mills gf)
  • ⅛ tsp salt
  • 2 tsp sugar or evaporated cane juice (edit: xylitol works as well)
  • ¼ tsp baking powder
  • pinch uncut stevia OR 1 more tbsp sugar
  • 2 to 3 tsp coconut oil or vegetable oil (Many commenters have said it still tastes good if you sub applesauce or mashed banana. I can't personally vouch for that substitution.)
  • 3 tablespoons milk of choice (I used almond milk)
  • ½ tsp pure vanilla extract
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