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90-Minute Brown Butter Cinnamon Rolls
Ingredients
  • subheading: Dough:
  • ¾ cup milk
  • ¼ cup butter
  • 3¼ cups all-purpose flour
  • 1 (.25 ounce) package instant yeast (or 2¼ teaspoons)
  • ¼ cup white sugar
  • ½ teaspoon salt
  • ¼ cup water
  • 1 egg
  • subheading: Filling:
  • 1 cup brown sugar, packed
  • 1 tablespoon ground cinnamon
  • ¼ cup plus 1 tablespoon of butter
  • subheading: Frosting:
  • 2 tablespoons softened butter
  • 4 oz cream cheese
  • 1 tsp vanilla extract or paste
  • 2 to 3 cups of powdered sugar (depending on how sweet you like it.)
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