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Difficulty Level: Medium
Cooking Time: 20 mins
Ingredients
  • subheading: For the Soup:
  • 1 tbsp sesame oil
  • 1 clove garlic (minced)
  • 1 thumb ginger (peeled and minced)
  • ¼ cup soy sauce
  • 1 tbsp sake
  • 1 cup dashi
  • 3 cups chicken stock
  • 2 ½ tbsp mirin
  • 1 cup water
  • subheading: Toppings:
  • 2 servings ramen noodles (cooked)
  • 4 slices chashu
  • 2 Ramen eggs (halved)
  • 1 cup spinach (blanched)
  • 4 slices narutomaki (blanched)
  • ½ cup seasoned bamboo shoots (Menma)
  • Nori (shredded)
  • Green onions (thinly sliced)
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