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Tex-Mex Cheesy Beef Quiche
Ingredients
  • 1 refrigerated pie crust , room temperature
  • pound lean ground beef
  • 4 green onions , thinly sliced, white parts only
  • 1 can (10-ounces) Diced Tomatoes with Green Chilies
  • salt and fresh black pepper , to taste
  • ¼ teaspoon chili powder
  • 4 eggs
  • ¼ cup water
  • ¼ cup Kraft Philadelphia Whipped Cream Cheese
  • ¼ teaspoon nutmeg
  • 2 cups Kraft Mexican Style Taco Shredded Cheese
Steps
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