Instant Pot Lentil Soup

healthiersteps.com

Marcia Erdman

subheading: For: 6 servings:

2 tablespoons olive oil , or ¼ cup water or vegetable broth for sauteing

1 medium onion , finely chopped

4 cloves garlic , minced

2 green onions , chopped

2 ribs celery , chopped

1 teaspoon fresh ginger , grated

2 sprigs fresh thyme , or 1 teaspoon dried

½ teaspoon allspice

2 medium carrots , chopped

1 medium white potato , peeled and diced

1 small sweet potato , peeled and diced

¼ teaspoon Cayenne pepper

1 ½ teaspoons salt

1 ½ cups lentils , sorted and rinsed, i used brown lentils

6 cups water , plus 1 veggie bouillon

¼ cup coconut milk

Directions at healthiersteps.com

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