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Pan Seared Tuna Patties
Ingredients
  • 2 5 oz cans chunk light tuna in water (drained)
  • 3 scallions (diced)
  • ⅓ cup cilantro (finely chopped)
  • 1 jalapeno (seeded and diced)
  • ½ cup Panko breadcrumbs
  • 1 egg white
  • 1 tbsp reduced fat mayonnaise
  • 2 tbsp plain, nonfat Greek yogurt
  • Juice from ½ a lemon
  • 1 tsp olive oil
  • 1 tsp paprika
  • 1 tsp salt
  • ½ tsp black pepper
Steps
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