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Crispy Oven Fries
Ingredients
  • 4 to 6 Potatoes
  • Salt
  • Olive oil
  • 1 tbs corn starch
Steps
  1. Cut potatoes into fry sticks
  2. Soak in salt water for at least 1 hour
  3. drain and dry potatoes
  4. toss potatoes with 1 to 2 tbs olive oil and then 1 to 2 tbs corn starch
  5. Spread evenly in cookie sheet
  6. Bake at 400 for 50 to 60 minutes or until fork tender
 

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