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Pecan Sour Cream Coffee Cake
Ingredients
  • subheading: Crumb:
  • 1 ½ cups pecans, finely chopped
  • ⅓ cup white sugar
  • ⅓ cup packed light brown sugar
  • 1 teaspoon cinnamon
  • ⅛ teaspoon salt
  • 3 tablespoons melted butter
  • subheading: Cake:
  • 1 7/8 cups all-purpose flour
  • Great Value All Purpose Flour, 32 oz
  • ½ teaspoon fine sea salt
  • 1 teaspoon baking powder
  • ¾ teaspoon baking soda
  • ½ cup butter
  • 1 cup white sugar
  • 2 large eggs
  • 1 ½ teaspoons vanilla extract
  • 1 cup sour cream or creme fraiche
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