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Ingredients
  • 1 tablespoon canola oil
  • 1 medium green pepper, diced
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 cans (16 ounces each) kidney beans, rinsed and drained
  • ½ pound smoked turkey sausage, sliced
  • 1 teaspoon Cajun seasoning
  • ⅛ teaspoon hot pepper sauce
  • ¾ cup water
  • Hot cooked rice, optional
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