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Crockpot Chicken Wings
Ingredients
  • 12 ounce bottle hot pepper sauce (such as Frank's RedHot), divided
  • ½ cup butter
  • 1 teaspoons onion powder
  • 1 teaspoons garlic powder
  • 4 lbs chicken wings cut into drumette and flats
  • subheading: to serve:
  • blue cheese or ranch dressing
  • celery and/or carrot sticks
  • subheading: Equipment:
  • Crockpot
Steps
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