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1 yellow, 1/2 red, 1/2 blue/orange
Ingredients
  • 1 (15 oz.) can chickpeas (garbanzo beans), reserve liquid
  • ¼ cup fresh lemon juice
  • 1 Tbsp. extra-virgin olive oil
  • 4 cloves garlic
  • ¼ cup tahini (sesame butter)
  • Sea salt (to taste; optional)
  • Paprika (for garnish; optional)
Steps
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