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Instant Pot Beef Short Ribs in Red Wine
Ingredients
  • 2 to 3 pounds Bone-in beef short ribs
  • 1 medium onion, rough chopped
  • 2 to 3 garlic cloves, chopped
  • 2 medium carrots, rough chopped
  • 2 tablespoons fresh rosemary, chopped
  • 2 tablespoons fresh thyme, chopped
  • 3 tablespoons concentrated tomato paste (from the tube) or ½ of a 6 oz. can
  • ½ cup good red wine
  • 1 cup beef stock or broth
  • 8 ounces whole baby bella mushrooms, cleaned and halved
  • ½ teaspoon aged balsamic vinegar
  • 1 handful fresh parsley, for garnish
  • Salt, to taste
  • Fresh ground pepper, to taste
  • 1 to 2 tablespoons Canola or olive oil, for searing
Steps
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