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Chicharron De Ribeye Con Guacamole
Ingredients
  • subheading: For Guacamole:
  • 2 large haas avocados mashed
  • 1 large serrano pepper minced
  • 1 clove garlic minced
  • 3 to 4 dried chile piquin crushed, optional
  • Handful of chopped cilantro
  • Juice of 1 keylime
  • Salt to taste
  • subheading: For Ribeye:
  • 1 pound nicely marbled ribeye steak
  • Carne asada seasoning homemade or store bought
  • Fresh cracked pepper
  • Pork manteca for frying about 2 cups
  • subheading: You Will Also Need:
  • Corn tortillas
  • Red onion sliced thin
  • Lime wedges
  • Salsa Verde homemade or store bought
  • More cilantro
Steps
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