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Grilled Salmon Recipe with Dill and Lemon
Ingredients
  • 4 salmon steaks or fillets
  • subheading: For the Marinade:
  • Juice of 2 lemons (about ΒΌ cup)
  • 1 teaspoon lemon zest
  • 3 tablespoons vegetable oil
  • 1 tablespoon fresh dill (chopped)
  • 1 clove garlic (minced or pressed)
  • Optional: White rice, green salad, or minted pea puree (for serving)
Steps
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