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Ingredients
  • 4 (16-OUNCE) CANS OR JARS PINTO OR BLACK BEANS
  • 4 TABLESPOONS (56 GRAMS) UNSALTED BUTTER
  • HOT SAUCE, SUCH AS FRANK'S RED HOT OR YUCATAN SUNSHINE
  • A GARLIC CLOVE, PRESSED OR MINCED (OPTIONAL)
Steps
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