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Ingredients
  • Whipped Cream:
  • 1 cup (250 ml) 35% whipping cream
  • 2 tbsp (30 g) sugar
  • Waffles:
  • 1 3/4 cups (265 g) unbleached all-purpose flour
  • 1/4 cup (45 g) corn flour
  • 1 tsp baking powder
  • 1/8 tsp salt
  • 1 1/2 cups (375 ml) milk
  • 1/4 cup (60 ml) canola oil
  • 1 tsp (5 ml) vanilla extract
  • 2 eggs
  • 1/4 cup (55 g) lightly packed brown sugar
  • Bananas:
  • 3 bananas, ripe but firm
  • 1 1/2 cups (165 g) lightly packed brown sugar
  • 1/4 cup (55 g) butter
  • 2 tbsp (30 ml) water
  • 3/4 cup (180 ml) dark rum
  • 1/8 tsp ground cinnamon
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Steps
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