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Ingredients
  • 250 g faina
  • 5 oua
  • sare
  • 125 g unt rece (de la frigider)
  • 2 linguri apa rece
  • 250 g bacon
  • 1 ceapa
  • 100 g branza ementaller (sau cascaval sau guyerre)
  • 250 g smantana (acra)
  • piper si nucsoara
  • masline (optional).
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