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Ingredients
  • 40g plain porridge oats
  • 1 medium egg
  • 115g fat-free, no-added-sugar flavoured yogurt (we went for Müller Light Greek-style Coconut with Vanilla)
  • 1 level tsp confetti sprinkles
  • 50g fresh raspberries
  • Low-calorie cooking spray
  • 1 small banana, sliced
Steps
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