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Sourdough Discard Pizza -
Ingredients
  • subheading: Sourdough Discard Pizza Dough:
  • 200 grams sourdough discard 100% hydration (see recipe notes)
  • 460 grams milk, warmed, about 2 cups
  • 9 grams instant yeast, about 1 Tablespoon
  • 15 grams granulated sugar, about 1 Tablespoon
  • 14 grams salt, about 2 teaspoons
  • 2 grams garlic powder, about ½ teaspoon, optional
  • 30 grams olive oil, about 2 Tablespoons (or any neutral-flavored oil)
  • 700 grams bread flour, about 4.5 to 5 cups
  • subheading: Sauce and Toppings:
  • Good quality pizza sauce (see recipe notes)
  • Freshly grated mozzarella cheese
  • Desired toppings
Steps
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