https://www.copymethat.com/r/FNR9bm5EB/seafood-enchiladas/
52821056
zTKFpPc
FNR9bm5EB
2024-06-18 22:15:46
Seafood Enchiladas
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Ingredients
- 10 Mrs. Paul's® Crispy Fish Tenders
- 1 tablespoon olive or vegetable oil
- 2 cups Birds Eye® Pepper Stir-Fry
- 1 can (10-¾ oz each) condensed cream of celery soup
- ¼ cup whole milk
- 1 can (4 oz each) diced green chilies
- 2 cups shredded Cheddar cheese, divided
- 10 corn tortillas (6 inch)
Steps
Directions at readyseteat.com
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