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Ingredients
  • 1 Cup Coconut Milk
  • 1 Tbl Coconut Oil (goes in to the batter)
  • 2 Eggs
  • ¾ Cup Tapioca Flour
  • 4 Tbl Coconut Flour
  • Pinch Real Salt
  • 1 Tbl Coconut Oil (for frying)
Steps
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