https://www.copymethat.com/r/FLDo1YB3m/classic-beef-stew/
10556453
gYD5VzW
FLDo1YB3m
2024-05-18 03:10:09
Classic Beef Stew
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Ingredients
- 2 pounds beef stew meat, cut into 1-inch cubes
- 1 to 2 tablespoons canola oil
- 1-½ cups chopped onions
- 1 can (14-½ ounces) diced tomatoes, undrained
- 1 can (10-½ ounces) condensed beef broth, undiluted
- 3 tablespoons quick-cooking tapioca
- 1 garlic clove, minced
- 1 tablespoon dried parsley flakes
- 1 teaspoon salt
- ¼ teaspoon pepper
- 1 bay leaf
- 6 medium carrots, cut into 2-inch pieces
- 3 medium potatoes, peeled and cut into 2-inch pieces
- 1 cup sliced celery (1-inch lengths)
Steps
Directions at tasteofhome.com
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