https://www.copymethat.com/r/FI4WmLJli/the-only-smoked-texas-beef-rib-recipe-ya/
106219310
MaLmXvH
FI4WmLJli
2024-05-18 17:55:37
The Only Smoked Texas Beef Rib Recipe Y'All Will Ever Need
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Short rib
Ingredients
- 5 pounds beef short ribs from the plate (try to get USDA Choice, USDA Prime, Wagyu, or Certified Angus Beef)
- 2 ½ teaspoons Morton Coarse Kosher Salt (approximately ½ teaspoon per pound (453.6 g))
- 3 teaspoons Big Bad Beef Rub
- subheading: * Notes:
- About the salt. Remember, kosher salt is half the concentration of table salt so if you use table salt, use half as much. Click here to read more about salt and how it works. For this recipe, you want to use ½ teaspoon Morton coarse kosher salt per pound (453.6 g) of meat.
Steps
Directions at amazingribs.com
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