https://www.copymethat.com/r/FGe0Rdr1v/sheet-pan-chicken-chilaquiles/
87495030
59KM1ZT
FGe0Rdr1v
2024-05-18 02:49:01
Sheet-Pan Chicken Chilaquiles
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Ingredients
- 6 Roma tomatoes (1 ½ pounds), quartered
- 1 small yellow onion, quartered
- 3 garlic cloves, peeled and halved lengthwise
- 1 jalapeño, stemmed and halved lengthwise
- 1 ¼ cups low-sodium chicken broth
- 5 dried Guajillo chile peppers (1 ounce), stemmed, seeded and torn into large pieces
- ¼ cup safflower or canola oil
- 2 teaspoons kosher salt (Diamond Crystal)
- ½ teaspoon ground coriander
- 8 ounces corn tortilla chips
- 4 cups shredded rotisserie chicken (from 1 whole chicken)
- Finely chopped white onion, sliced radishes, chopped avocado, crumbled queso fresco, sour cream, chopped cilantro and pickled jalapeños, for serving
Steps
Directions at cooking.nytimes.com
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