Luby's Tartar Sauce

1 jar (8 ounces) real mayonnaise (I use Hellman’s)

½ cup dill relish

⅓ cup onion, chopped to almost a mushy consistency in a mini chopper

2 cloves garlic, chopped with onion

Salt & pepper, to taste

All of these ingredients are approximate and to taste except the mayo.

Put all ingredients in small bowl and mix, add things to the mayo in small increments until it tastes how you want it.

Store in refrigerator, preferably some time before serving to allow flavors to meld and sauce to firm up a little.

07March2023 - I think this is the tartar sauce recipe I used to make.

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