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Ingredients
  • 2 Large Loafs  Of White Wonder Bread
  • 12 oz Pepperidge Farms Herb Classic Stuffing
  • 1.5 Lbs Bulk Breakfast Sausage
  • 1 Stick Of Butter
  • 1 Medium Onion (diced)
  • 4 Ribs Of Celery (diced)
  • 4 Garlic Cloves (minced)
  • 2 Tbsp Fresh Rosemary (minced)
  • 2 Tbsp Fresh Thyme (minced)
  • ΒΌ Cup Fresh Parsley (chopped)
  • 4 Cups Chicken Stock
  • 3 Eggs (beaten)
  • 1 to 2 Tbsp Olive Oil
  • Poultry Seasoning
Steps
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