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How to Make the Easy Icebox Dessert
Ingredients
  • subheading: TMB STUDIO:
  • 1 can (14 ounces) sweetened condensed milk
  • ΒΌ cup lemon juice
  • 1 can (20 ounces) crushed pineapple, well drained
  • 1 cup sweetened shredded coconut, toasted and divided
  • 1 cup chopped pecans, divided
  • 1 carton (8 ounces) frozen whipped topping, thawed (3 cups)
  • 2 graham cracker crusts (9 inches)
Steps
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