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Ingredients
  • subheading: Season the Roast:
  • 3 pound pork shoulder roast
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon turmeric
  • subheading: Spiced Tomato Sauce:
  • 2 tablespoons ghee
  • 1 red onion diced (~2 cups)
  • 1 ½ inch ginger minced
  • 7 to 8 large garlic cloves minced
  • 2 tablespoons coriander powder
  • 1 ½ teaspoon Kashmiri chili powder
  • 1 ½ teaspoon homemade meat masala
  • 1 15 ounce can tomato sauce
  • 1 to 2 tablespoons honey
  • ½ cup water
  • salt and pepper to taste
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